By Ken Hargesheimer Poor, unhealthy soil is the major reason for having low yields. Here is the solution: Organic, no-till gardening–in permanent beds, using permanent paths, using hand tools. ...
By Claudio Magliulo Bologna is Italy’s capital city for organic agriculture. Downtown, the major Italian organic certification bodies have their headquarters. In the surrounding suburbs, crowned by...
By Emma O’Connell Permaculture is an amazingly common sense approach to living as a part of your surroundings. Below is the first in a series outlining the core principles of Permaculture in...
By The Peaceful Plate Henry, our adopted dog, will eat anything. I’ve caught him with chunks of lint he’s thieved from the laundry room trash. Rocks and mulch from the back yard are...